Wednesday, January 21, 2009

"What does healthy mean?"


I'd made a mistake: I'd given the little girls french-cut green beans. They were too flat for this 4-year-old to stab with her fork; whole green beans would have been better. Whole green beans would have been finger food, and fun.

But if I hadn't made the french-cut-green-bean mistake, I wouldn't have been trying to get Makenzie to eat her green beans.

And she wouldn't have given me the question I've been holding for the last four weeks.

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